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executive chef in Denver

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  1. Client Services Engineer-Cloud

    ~~Title: Client Services Engineer-Cloud ~~Location: Denver, CO ~~Term: Direct Hire Job Responsibilities: 1.Aid pre-sales engineers with cloud and hosting architecture design, owning the solution from signature to delivery. 2.As an extension to the client’s technical team, monitor, support, configure and physically build systems; support client engineering team members as needed in their work. 3.Provide expert troubleshooting and technical support of systems for clients. Coordinate teams in working ...

  2. Client Services Engineer-Cloud

    ~~Title: Client Services Engineer-Cloud ~~Location: Denver, CO ~~Term: Direct Hire Job Responsibilities: 1.Aid pre-sales engineers with cloud and hosting architecture design, owning the solution from signature to delivery. 2.As an extension to the client’s technical team, monitor, support, configure and physically build systems; support client engineering team members as needed in their work. 3.Provide expert troubleshooting and technical support of systems for clients. Coordinate teams in working ...

  3. Executive Chef - Km - Sous Chef  (Upscale Casual)

    NATIONAL UPSCALE FINE DINING RESTAURANT COMPANY NOW HIRING EXECUTIVE CHEF -KM- SOUS CHEF "Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured! We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, Casual Theme and Sports Bar. We have openings in your area and Nationwide. The companies ...

  4. F&B Operations Manager

    POSITION PURPOSE: Manages and organizes the activities of the Outlets and Banquet Departments to maintain high standards of food and beverage quality, service and merchandising to maximize profits and top line sales, as well as, managing expenses to achieve bottom line financial expectations. ESSENTIAL FUNCTIONS: Be professional, highly visible and “hands-on” in all areas of the Food and Beverage and Banquet Operations. Assist Director of Food and Beverage in planning and direct the functions of ...

  5. Sous Chef

    POSITION PURPOSE: Reports directly to the Executive Chef. Responsible for training and supervising the staff and to prepare, cook and present food according to hotel standard recipes in order to create quality food products. In addition, to support the Shared Values of the Hotel. ESSENTIAL FUNCTIONS: Responsible for managing all aspects of Outlets: Create seasonal menus for each outlet Ability to interpret Banquet Event Orders (BEOs). Responsible for ordering appropriate quantities of food ...

  6. Executive Chef

    Our restaurant has received rave reviews ever since we opened our doors a few years ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. We are always on the lookout for someone who shares our passion for food and service excellence. We're currently looking for an Executive Chef in the Denver area. This ...

  7. Executive Chef - Km - Sous Chef  (Upscale Casual)

    NATIONAL UPSCALE FINE DINING RESTAURANT COMPANY NOW HIRING EXECUTIVE CHEF -KM- SOUS CHEF "Selective Restaurant Recruiters" represents some of the hottest concepts with outstanding growth opportunities. No fees for you and confidentiality is assured! We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: Fine Dining, Upscale, Casual Theme and Sports Bar. We have openings in your area and Nationwide. The companies ...