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culinary in Denver

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  1. Kitchen Team Members at Pei Wei Asian Diner

    As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment....

  2. Restaurant Manager at Pei Wei Asian Diner

    Our ideal managers have outstanding leadership skills, are Guest-focused and ideally proficient in culinary operations....

  3. Breakfast Cook at St Julien Hotel and Spa

    Culinary Experience Required. As Boulder’s premier Hotel & Spa we strive to expand our customer base worldwide....

  4. PM Cook I at St Julien Hotel and Spa

    Culinary experience required. St Julien is l ooking for a passionate culinary artist who takes pride in providing superb fine dining dishes that create an...

  5. Restaurant General Manager at Pei Wei Asian Diner

    Our ideal managers have outstanding leadership skills, are Guest-focused and ideally proficient in culinary operations....

    Ads
    1. Kitchen Manager

      KITCHEN MANAGER - DENVER, COTired of managing pre-packaged and pre-prepared meal kitchens? Do you feel like your culinary creativity is dwindling by the year?. If you are an experienced full service restaurant/kitchen manager or sous chef that has reached as far as you can in your current company, we need to talk. We have immediate openings for qualified high volume full service Restaurant ...

    1. Breakfast cook at Hotel Teatro

      Responsible for completing closing and/or opering duties for culinary team. Breakfast Line Cook Department:....

    1. Castle Rock-CO / Restaurant GM job  hi-vol, $65,000 & bonus

      Salaried Restaurant GENERAL Manager job -- Castle Rock CO area / $65K+bonusWe are a fast growing regional restaurant chain, expanding due to our 'fresh ingredient menu' and over-the-top customer service; being a high volume, full service restaurant operator, we seek to add to our restaurant management staff an experienced local individual to fill a RESTAURANT GENERAL MANAGER job; later fast ...

    1. Dishwasher - Limelight Supper Club & Lounge (Fine Dining Restaurant) at Centerplate - Kevin Taylor's Limelight Supper Club & Lounge (Fine Dining Restaurant)

      Items needed by food service and culinary staff, and/or as requested by Chef or Executive Steward. The Limelight Supper Club & Lounge offers customers a fine...

    1. Boulder-CO:  Restaurant KITCHEN Manager job / $55K+bonus freshmade

      Salaried Restaurant Kitchen Manager job -- Boulder, CO area / $55K+bonusWe are growing fast, due to our Fresh ingredient menu and over-the-top customer service, and we are a high volume, full service restaurant operator whom seeks to add an experienced local individual to fill a RESTAURANT KITCHEN MANAGER job; then, once trained, fast-track into unit General Manager, and add greatly to your ...

    1. Prep Cook - Cook III (Entry-Level) at Centerplate - Colorado Convention Center

      Culinary degree from an accredited college or university. Contribute to goal of 100% customer satisfaction through personal commitment to customer service and...

    1. Cook / Assistant

      Job Title: Assistant, Nutrition ServicesWork Year: 168-175 daysDepartment: Nutrition ServicesReports To: Cook ManagerStarting Salary: $10.00/hr FIXED SUMMARY: Responsible for preparing, serving, and cleaning for Type A breakfast and lunch to all students following state, federal and district policy. Responsible for processing students through the line using the point of sale program. ...

    1. Lead Cook (Cook II) at Centerplate - Colorado Convention Center

      Culinary degree from an accredited college or university. Contribute to goal of 100% customer satisfaction through personal commitment to customer service and...

    1. Executive Sous Chef - Fine Dining Restaurant

      Immediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry, Chart House! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great compensation & ...

    1. Lead Cook/Supervisor (Cook I) at Centerplate - Colorado Convention Center

      Culinary degree from an accredited college or university. The Cook I will contribute to Centerplate’s operational and financial success by following all...

    1. Executive Sous Chef - Fine Dining Restaurant

      Immediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great compensation & benefits, and much ...

    1. Lead Cook/Supervisor (Cook I) at Centerplate - Colorado Convention Center – Denver, CO

      Culinary degree from an accredited college or university. The Cook I will contribute to Centerplate’s operational and financial success by following all...

    1. Sous Chef - Fine Dining Restaurant

      Immediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great compensation & benefits, and much ...

    1. Kitchen Manager at Pei Wei Asian Diner

      Our ideal managers have outstanding leadership skills, are Guest-focused and ideally proficient in culinary operations....

    1. 50 Positions Cook/Breakfast Server/Kitchen Staff/ Lunchroom Workers"

      Job Title: Assistant, Nutrition ServicesWork Year: 168-175 daysDepartment: Nutrition ServicesReports To: Cook ManagerSalary Range: 14Starting Salary: $10.50/hrSUMMARY: Responsible for preparing, serving, and cleaning for Type A breakfast and lunch to all students following state, federal and district policy. Responsible for processing students through the line using the point of sale program. ...

    1. Lead Cook (Cook II) at Centerplate - Colorado Convention Center – Denver, CO

      Culinary degree from an accredited college or university. Contribute to goal of 100% customer satisfaction through personal commitment to customer service and...

    1. 50 Positions Cook/Breakfast Server/Kitchen Staff/ Lunchroom Workers"

      Job Title:             Assistant, Nutrition ServicesWork Year:         168-175 daysDepartment:      Nutrition ServicesReports To:         Cook ManagerSalary Range:     14Starting Salary: $10.50/hrSUMMARY: Responsible for preparing, serving, and cleaning for Type A breakfast and lunch to all students following state, federal and district policy. Responsible for processing students through the ...

    1. Executive Sous Chef at Omni Hotels

      Associates Degree or higher preferred in Culinary. The Executive Sous Chef has an overall....

    1. 50 Positions Cook/Breakfast Server/Kitchen Staff/ Lunchroom Workers"

      Job Title:             Assistant, Nutrition ServicesWork Year:         168-175 daysDepartment:      Nutrition ServicesReports To:         Cook ManagerSalary Range:     14Starting Salary: $10.50/hrSUMMARY: Responsible for preparing, serving, and cleaning for Type A breakfast and lunch to all students following state, federal and district policy. Responsible for processing students through the ...

    1. Sous Chef at Punch Bowl Social Denver

      Punch Bowl Social Food & Drink is a restaurant, bar, and entertainment concept being developed nationwide. With four existing locations (Austin, Denver,

    1. Pastry Chef

      It takes the right ingredients to create a great meal. With us, it’s two: our food and our people. Our restaurants feature an array of freshly made, diverse entrées from both land and sea. We also feature numerous wines and spirits to complete your dining experience. Our staff has been the pillars to keep us successful. Without talented leaders (many of whom have worked their way up the ranks ...

    2. BOH Positions

      We are currently seeking experienced culinary professionals to join our team. Positions: -Prep Cook -Line Cook The following are some of the qualities we look for when hiring a new associate: * Honest * Team Player * Good Communication Skills * Friendly * Enthusiastic * Reliable * Punctual * Problem Solver * Responsible The following qualifications must be met as well: * Must have a minimum ...

    3. Restaurant Kitchen Manager - Hiring Today

      Our restaurant has received rave reviews ever since we opened our doors a few years ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. We are always on the lookout for someone who shares our passion ...

    4. Executive Chef

      It takes the right ingredients to create a great meal. With us, it’s two: our food and our people. Our restaurants feature an array of freshly made, diverse entrées from both land and sea. We also feature numerous wines and spirits to complete your dining experience. Our staff has been the pillars to keep us successful. Without talented leaders (many of whom have worked their way up the ranks ...

    5. Restaurant General Manager - Relocatable

      With locations scattered across the region, we’ve become a premier destination for culinary lovers. We feature an award winning menu cultivated by some of the most talented chef’s across the country. Our goal is not just to put food on a table, but to bring together friends, family, and the neighborhood into a place they can relax and enjoy a delicious selection of food along with an ...

    6. Restaurant Kitchen Manager - Now Hiring

      In the 30 years we have been in business, our restaurants have become well known as the place to challenge your taste buds. Our goal now is the same as it was when we opened our first restaurant: provide regional (from-scratch classics) in an environment everyone can enjoy. We train our Chefs and culinary staff to bring out flavors in our dishes and set us apart from our competition. With a ...

    7. Executive Sous Chef

      Job Responsibilities:1.Position will be responsible for the kitchen in Executive Chef's absence.2.Prepare production lists concerning food cost controls and supervise requisitioning of food to prevent stockpiling and losses due to spoilage; actively supervise buffets, buffet presentation and showpieces.3.Assist with building and maintaining in-house menu specifications and maintain ...

    8. Upscale Restaurant Sous Chef

      Immediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upscale experience with a high volume fine dining restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great compensation & benefits, and ...

    9. Kitchen Manager

      KITCHEN MANAGER - DENVER, COTired of managing pre-packaged and pre-prepared meal kitchens? Do you feel like your culinary creativity is dwindling by the year?. If you are an experienced full service restaurant/kitchen manager or sous chef that has reached as far as you can in your current company, we need to talk. We have immediate openings for qualified high volume full service Restaurant ...

    10. Upscale Restaurant Sous Chef

      * Executive Sous Chef – Denver, COImmediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great ...

    11. THE CLUB AT PRADERA – SERVERS

      Columbia Hospitality is currently seeking a few servers! This position will serve within our fine-dining restaurant.Please submit all applications through our website: http://columbiahospitality.com/job_opportunities.phpPlease apply via Internet ExplorerESSENTIAL DUTIES AND RESPONSIBILITIES:1) Takes orders and serves food and beverage items to guests in accordance with established standards2) ...

    12. Sushi Chef

      Salary: $30,000 - $35,000 based on experience Sushi Chef needed in Denver! Every day guests come into our restaurants and enjoy the bold and mouth-watering dishes we serve. With all our entrees made from-scratch and within eye sight, guests can marvel at our talented Chef’s at work. We are passionate about delivering an outstanding culinary experience coupled with warm hospitality. With our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    13. Upscale Restaurant Sous Chef

      * Executive Sous Chef – Denver, COImmediate opportunity for an experienced Sous Chef with one of the leaders in the Fine Dining Restaurant Industry! Looking for a professional Sous Chef whom wants to be part of a premier upsacle experience with a high volume upscale restaurant, in a premier scratch kitchen concept. This exciting opportunity for the right Sous Chef offers great training, great ...

    14. Culinary Lead - Part-time with Benefits - 149129

      --- North Colorado Medical Center is seeking a highly motivated part-time Culinary Lead to join our Food & Nutrition Services team! This Culinary Lead would be a great leadership opportunity overseeing the daily operations of the Culinary, Retail, and Patient Services areas which includes approximately 24 employees per shift. This Culinary Lead will require computer skills including the ...

      1. Restaurant Manager with Kitchen Experience at Pei Wei Asian Diner

        Our ideal managers have outstanding leadership skills, are Guest-focused and ideally proficient in culinary operations....

      2. Restaurant Manager (Come grow with us!) at Cafe Rio Mexican Grill

        Show us your culinary chops and restaurant management skills, and we'll show you a very tasty tomorrow. They learn on-the-job from our food masters and in the...

      3. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

        We’re a highly-successful and GROWING full service, specialty restaurant concept, looking for talented people to join our culinary apprenticeship program, where...

      4. Banquet Chef at Omni Hotels

        College education and/or culinary degree preferred. Previous culinary management experience in a high. Candidate must have proven culinary skills and must....

      5. Line Cook Swing Shift 11am-8pm at The Gardens at Columbine

        Knowledge with dementia care culinary needs preferred. The Gardens at Columbine is locally and family owned....