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culinary in Denver

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  1. Cook/Prep Cook at Greenridge Place

    Have Institutional Culinary Background, but not necessary. Greenridge Place community is guided by a single purpose:....

  2. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    We’re a highly-successful and GROWING full service, specialty restaurant concept, looking for talented people to join our culinary apprenticeship program, where...

  3. Prep Cooks at Village Inn Team Members

    Related Keywords include Preparacion, Prepping, Prepper, Culinary, BOH, Back of House, Cutting, Production, Kitchen, Prep, Kitchen, Kitchen Prep, Prep Chef,...

  4. Pastry Chef at Colterra Food & Wine

    Has earned a culinary degree or certificate. Colterra Food and Wine is currently seeking an experienced pastry chef to join our award winning farm to table...

  5. Cook/Prep Cook at Parry's Pizzeria and Bar

    Culinary and prep experience preferred\*. Looking for a hardworking, self-motivated, team player to toss pizzas and work in a busy fast paced pizzeria....

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    1. Executive Chef

      Looking for a executive chef willing to relocate for private club close to Great Falls, Montana. Thisclub is a combination of a fly fishing retreat, hunting lodge and duderanch in a rustic lodge setting. The club serves dinner 6 days a week.Clients/members enjoy the finer things in life and come from most majorcities. Our chef will cater to them a fun and exciting menu of wild gameand ...

    1. Sous Chef Positions at Vital Root - New Concept by Edible Beats at Vital Root

      Edible Beats is accepting cover letters and resumes for the position of Sous Chef at VITAL ROOT, Justin Cucci’s newest venture in his growing restaurant group...

    1. Executive Chef / Sous Chef

      Are you a self-motivated, service-oriented professional with a true passion for food and cooking? Are you looking for a innovative, stable company that offers a creative and entrepreneurial work environment with opportunities for career growth and advancement? If this describes you, apply now! Bring your determination, creativity, and management skills and join our team. Boulder Depot ...

    1. FT Line Cooks at Roaming Buffalo Bar-B-Que

      Join our culinary team where everything is made from scratch! We are family-owned and operated and looking for energetic and dedicated employees....

    1. Culinary Lead - 163194

      About Banner Ft. Collins Medical CenterBanner Fort Collins Medical Center is built on a 28-acre campus located at Harmony Road and Lady Moon Drive and will be the third Banner Health facility in the Front Range. The state-of-the-art, two story facility features a 24-bed inpatient unit, emergency department, lab services, labor and delivery rooms, medical imaging, surgical services and women's ...

    1. AM Innkeeper at The Patterson Inn

      Some culinary experience would be preferred:. The Patterson Inn is seeking an enthusiastic individual to fulfill the duties of AM Innkeeper....

    1. Culinary Lead- North Colorado Medical Center - 163191

      About North Colorado Medical CenterA 378-bed Level II trauma center and acute care facility with over 3000 employees, North Colorado Medical Center is the largest hospital in the region. As a regional medical center, we provide community-based and specialty services for a service area that includes southern Wyoming, western Nebraska, western Kansas and northeastern Colorado. In order to ...

    1. Line Cook/Prep Cook at Balfour Senior Living

      Culinary arts training or equivalent cooking experience preferred. In this position you will prepare, season, and cook soups, sauces, meats, vegetables,...

    1. General Manager (Proprietor) - Metro Denver Ted's Montana Grill

      Ted's Montana Grill isn't your ordinary restaurant and as we GROW we aren't looking for ordinary people. While we’re Premium, Polished and Professional, we’re Cool (known as 3 PC). We live by “The Big Sky Spirit”, which is our moral compass and is evident in everything we do. Our commitment to doing the right things for our guests, our people and our planet remains at the core of who we are. ...

    1. Catering Cook/Line Cook - Flex Hours/Competitive Pay at Service Systems Associates @ Denver Zoo

      Culinary Experience, ServSafe preferred:. Do you enjoy working in an exciting and lively environment?...

    1. Lead Cook

      JOB OVERVIEW"It makes me feel good knowing that we make the residents' lives better. We laugh with them, cry with them, sing and dance with them - we brighten their day. Working here is an unbelievable privilege and it will be something I carry with me for the rest of my life!" - Sunrise Team MemberAt Sunrise, our Lead Cook is responsible for serving the residents in our community, while ...

    1. Part Time Line Cook at Nocturne

      As a Line Cook, you assist in creating the culinary experience for the guests of Nocturne. Part Time position must have availability on Fridays and Saturdays...

    1. Culinary Lead - 162044

      About North Colorado Medical CenterA 378-bed Level II trauma center and acute care facility with over 3000 employees, North Colorado Medical Center is the largest hospital in the region. As a regional medical center, we provide community-based and specialty services for a service area that includes southern Wyoming, western Nebraska, western Kansas and northeastern Colorado. In order to ...

    1. Kitchen Manager at Lodo's Bar & Grill - Westminster

      Culinary Menu / Recipe Development. Be effective in firing up the culinary team! Lodo Restaurant Group (Lodo's) is seeking an energetic and talented Executive...

    1. Cook - Part Time - 1 Day/Week

      JOB OVERVIEW"It makes me feel good knowing that we make the residents' lives better. We laugh with them, cry with them, sing and dance with them - we brighten their day. Working here is an unbelievable privilege and it will be something I carry with me for the rest of my life!" - Sunrise Team MemberAt Sunrise, our Cook is responsible for the preparation and serving of meals, sanitation ...

    1. Full Time Line Cook at Renaissance Boulder Flatiron Hotel

      The First Cook has knowledge of all stations and can work in all positions throughout the kitchen. The First Cook supervises and provides instruction to all

    1. Cook, Culinary Supervisor,

      Cook, Culinary Supervisor, Westin Denver Downtown Denver- One of the leading hotels and leisure companies in the world. Current Openings: Cook (Full-Time/Part Time/On-call), Culinary Supervisor (Full-Time), Steward (Full-Time), Banquet House Attendant (Full-Time/Part Time) We offer excellent benefits including: Complimentary shift meal Discounted RTD bus passes Hotel room discounts ...

    1. Kitchen Manager at Lodo's Bar & Grill - Highlands Ranch

      Culinary Menu / Recipe Development. Be effective in firing up the culinary team! Lodo Restaurant Group (Lodo's) is seeking an energetic and talented Executive...

    1. Product Development Manager

      Duties (including but not limited to): • Creates & tests formulas and procedures for a new products. • Modifies & improves existing products as directed. • Facilitates product development by working with vendors/suppliers as well as marketing, quality and production. • Manage product development products through the stages of the product development life cycle. • Provides cost information ...

    1. Vendor Sales Associate at Cater2.me

      Knowledge of the local food & culinary scene. You'll scour the culinary landscape to find the best, local chefs, food trucks and restaurants to join our program...

    1. Sushi Chef

      Salary: $30,000 - $35,000 based on experience Sushi Chef needed in Denver! Every day guests come into our restaurants and enjoy the bold and mouth-watering dishes we serve. With all our entrees made from-scratch and within eye sight, guests can marvel at our talented Chef’s at work. We are passionate about delivering an outstanding culinary experience coupled with warm hospitality. With our ...

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      No Freelance
      No Telecommute

    2. Restaurant Kitchen Manager Needed

      Tired of your run of the mill restaurant? Our owners wanted to ensure our guests experienced something different when we opened our first location. Our eclectic drink menu is a hit among our patrons and we’re always looking to keep up with the latest in mixology. We are the perfect spot for any occasion and also have the ability to host any festivity or group event our guests might have. With ...

    3. Sous Chef

      Sous ChefAward WinningWhen we opened our first restaurant, our goal was to bring food to life and give our guests an unforgettable dining experience. Our from-scratch menu features a variety of flavorful takes on your favorite dishes from our Chefs. We are the perfect place for any occasion, from a bite to eat late at night to a family dinner. With every new opening, we have become a favorite ...

    4. Chef / Assistant General Manager

      Do you have a passion for fresh food and great culture? We are growing, and seeking passionate and dedicated new team members to bring on board. Jim 'N Nick's is looking for experienced Restaurant Managers with a strong culinary background in Aurora, CO.A Jim 'N Nick's Chef/KM is responsible for providing the leadership role to the employees in the restaurant. The Manager upholds Jim 'N Nick ...

    5. Kitchen Manager

      FULL SERVICE KITCHEN MANAGER WANTED- DENVER, COTired of managing pre-packaged and pre-prepared meal kitchens? Do you feel like your culinary creativity is dwindling by the year?. If you are an experienced full service restaurant/kitchen manager or sous chef that has reached as far as you can in your current company, we need to talk. We have immediate openings for qualified high volume full ...

    6. Restaurant Kitchen Manager

      In the past 15 years, we’ve been redefining what a sports bar should be in the 21st Century. Our menu isn’t just limited to wings, burgers, and beer. When guests come into dine with us, they have an abundant amount of from-scratch entrees to choose from. Thirsty? We feature a selection of beer and spirits that has something for every patron. Even more exciting is our growth! We’re opening up ...

    7. Executive Chef - New Store Opening

      Executive ChefUpscale Steakhouse - New Store Opening!With locations across the country, we have become known for the place to find outstanding food, mouthwatering appetizers, and unique cocktails. Our staff makes sure every guest that dines at our restaurant is treated as a VIP. We’ve received numerous awards for our menu items, from the finest selection of steaks and seafood to the variety ...

    8. Executive Chef

      Executive ChefNew Store Opening!We’re approaching a decade in business and we’ve been rapidly receiving accolades from everyone. Our selection of spirits is world class; the diversity we feature has critics raving. Not only is our collection of spirits & beer top notch, but we also feature a wide variety of delicious food. We are expanding across the country and are in search of Restaurant ...

    9. Executive Chef

      For nearly two decades we have been dazzling the taste buds of every guest that walks through our doors. When you look around, quality is the first word that comes to mind. From the elegant design of our restaurant to bringing you the finest dining experience one could ask for. We’re most known for our premium steaks, but that’s not all! Our menu is diverse and features a variety of delicious ...

      1. Cook at Zoes Kitchen, Inc.

        Do you have prior restaurant and/or culinary experience? Prior restaurant and/or culinary experience and considerable knowledge of the methods and practices of...

      2. Lead Cook (Cook II) at Centerplate - Colorado Convention Center

        Culinary degree from an accredited college or university. Contribute to goal of 100% customer satisfaction through personal commitment to customer service and...

      3. Restaurant Manager at The Capital Grille

        Strong passion for culinary excellence, wine knowledge and guest service. The manager is responsible for leading department-level restaurant operations;...

      4. Restaurant Kitchen Manager at Red Robin

        Kitchen manager, food service management, food, dining, eatery, restaurant kitchen, redrobin, BOH, Assistant Restaurant Managers, Assistant Restaurant...

      5. Culinary Team Member at MorningStar Assisted Living of Littleton - Denver, CO

        Perfect opportunity for recent Culinary Graduate or current Student. We are a scratch kitchen with an emphasis on teaching and developing our Culinary talent....