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manager in Denver

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  1. Restaurant General Manager - New Store Opening

    We might be newcomers in the casual dining industry, but we've made an impact. We've opened several new units the past couple years and don't plan on stopping. Our menu features entrees meant to fill even the biggest of appetites. We also offer an extensive beer menu, featuring a wide variety of import and domestic drafts and bottles. Whether you're coming here after work for happy hour or stopping by for the big game, we're going to be offering the best service and quality food around. We're ...

  2. Restaurant Kitchen Manager - New Store Opening

    We might be newcomers in the casual dining industry, but we've made an impact. We've opened several new units the past couple years and don't plan on stopping. Our menu features entrees meant to fill even the biggest of appetites. We also offer an extensive beer menu, featuring a wide variety of import and domestic drafts and bottles. Whether you're coming here after work for happy hour or stopping by for the big game, we're going to be offering the best service and quality food around. We're ...

  3. Restaurant Manager - New Store Opening

    We might be newcomers in the casual dining industry, but we've made an impact. We've opened several new units the past couple years and don't plan on stopping. Our menu features entrees meant to fill even the biggest of appetites. We also offer an extensive beer menu, featuring a wide variety of import and domestic drafts and bottles. Whether you're coming here after work for happy hour or stopping by for the big game, we're going to be offering the best service and quality food around. We're ...

  4. Restaurant Manager - Full Service Opening

    For over 40 years, we have become one of the most successful chains in the industry. Time and time again, guests have come back to our restaurants because of the cozy, down home feel. It also doesn’t hurt that with our entire menu made from scratch; our customers can taste the difference immediately. In addition to a top-of-the-line benefits & compensation package, with hundreds of stores across the country (and many more on the way), our Management staff enjoys outstanding opportunities for ...

  5. Restaurant Assistant General Manager

    For the past 15+ years we’ve been growing throughout Southern California and are preparing to expand out of state. We have aggressive growth planned for the next couple years, in which we plan on doubling the amount of locations we operate. Our restaurants aim to serve delicious, healthy, organic meals all made from-scratch. We’re also well known for our charitable contributions, helping out different causes in the region. We have several new store openings on the horizon and we'll be arriving in ...

  6. Restaurant Manager

    Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best Managers in the restaurant industry. Our Front-of-House Managers are critical to the success of Fleming's. They are the first line of support for our Associates and the last line of defense for ensuring we have created memorable times for each Guest. The soul of Fleming's is rooted in our Principles and Beliefs, and our Managers are the role models ...

  7. UPSCALE SPORTS BAR RESTAURANT MANAGERS -DM- GM - KM - BAR

    HOT NEW UPSCALE SPORTS BAR CONCEPT EXCELLENT SALARY, BONUS, BENEFITS AND 401K High volume upscale sports bar restaurant company. Five day work week. Excellent salary and bonus plan. Great benefits and 401k! "Selective Restaurant Recruiters" represents some of the Hottest concepts with outstanding opportunities. No fees for you and CONFIDENTIALITY IS ASSURED! We have job postings with local Independent Concepts as well as Regional and National Growth Restaurant Companies in the following sectors: ...

  8. Restaurant Manager/General Manager/District Manager needed

    For the past 15+ years we've been growing throughout Southern California and are preparing to expand out of state. We have aggressive growth planned for the next couple years, in which we plan on doubling the amount of locations we operate. Our restaurants aim to serve delicious, healthy, organic meals all made from-scratch. We're also well known for our charitable contributions, helping out different causes in the region. With plans to double in size over the next two years we need ambitious leaders ...

  9. F&B Operations Manager

    POSITION PURPOSE: Manages and organizes the activities of the Outlets and Banquet Departments to maintain high standards of food and beverage quality, service and merchandising to maximize profits and top line sales, as well as, managing expenses to achieve bottom line financial expectations. ESSENTIAL FUNCTIONS: Be professional, highly visible and “hands-on” in all areas of the Food and Beverage and Banquet Operations. Assist Director of Food and Beverage in planning and direct the functions of ...

  10. Dunkin Donuts Manager

    Our restaurant company is on an exciting course of expansion that has opened up a great career opportunities in Colorado. Come join our team to help the world to keep running on Dunkin. This is a chance to surround yourself with people who value integrity, team work and having fun. If you are self-motivated and a team player we want to meet you! We are looking for a manager who:   Is able to get up early for the coffee business. Brings energy and a smile to work every day. Guest service skills ...

  11. Sales Manager

    Our restaurant has received rave reviews ever since we opened our doors a few years ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. We are always on the lookout for someone who shares our passion for food and service excellence. At this time we have an immediate need for a Sales Manager at our Denver ...

  12. Restaurant General Manager - Growing Company

    For over three decades, we have been satisfying appetites of those looking for a nutritious meal in an active environment. We have the freshest bakery items you can find. With thousands of locations across the country and internationally, we’re fairly easy to find. Our Managers enjoy the excellent room to develop and grow within our company and quality of life many companies wish they could offer their employees. At this time we're looking for a Restaurant General Manager at one of our locations in ...

  13. Restaurant Assistant Manager - Immediate Opportunity

    Around 30 years ago we opened our first restaurant in the midwest. While we have grown to dozens of locations across the country, the quality of our food has remained top notch. Our wide array of from-scratch entrees and made-to-order burgers will satisfy any taste. We're also well known for our bar; we're the best location for meeting up after work, catching the big game, pretty much for any occasion! Right now we're currently looking for a Restaurant Manager for our location in the Denver area. ...

  14. Restaurant Kitchen Manager - Immediate Need

    You may know us for our high-quality meals. You might know us from our presence in the region. You might not know that we are one of the best restaurants to work for in the Denver area. We provide a friendly, upbeat atmosphere aimed to bring the best out of our Managers. We want our Managers to come to work with a smile knowing they are making a difference. We are also known for our stability; while other restaurants come and go, we've been a familiar face in the region and plan to continue that way ...

  15. Front of the House Restaurant Manager

    You may know us for our high-quality meals. You might know us from our presence in the region. You might not know that we are one of the best restaurants to work for in the area. We provide a friendly, upbeat atmosphere aimed to bring the best out of our Managers. We want our Managers to come to work with a smile knowing they are making a difference. We are also known for our stability; while other restaurants come and go, we've been a familiar face in the region and plan to continue that way for a ...

  16. Restaurant Assistant Manager - Full Service

    Throughout our history, we’ve proudly served our patrons their favorite steaks and seafood from the grill. Over the years, we’ve expanded our menu to chicken, ribs, and healthier eating options to cater to our customers’ changing tastes. As our menu has expanded, so have our restaurants. We have hundreds of stores nationwide and are aggressively expanding into new markets. The key to our success has been hiring and developing talented Managers and offering more room for career advancement than most ...

  17. Restaurant Assistant Manager - Growing Company

    Year after year we're ranked by consumers as one of America’s Top 10 highest-rated chains. How come? It might have to do with the quality of food we serve. Our menu features a wide variety of breakfast items, soups, sandwiches, and more. Our restaurants are designed to make you feel at home. Our managers might rank us high because of our growth potential and quality of life. We've rapidly expanded across the country over the past several years and are still planning on future locations. Additionally ...

  18. Restaurant Assistant Manager - Growing Concept

    What is most important for your career? Opportunity for advancement? A chance to make an impact? We are one of the country’s most recognized and successful casual dining chains. As a Restaurant Manager with us, you’ll discover the right mix of work and personal life. On top of our opportunities for career development, we consistently teach and coach our hourly employees updated ways to increase sales and keep your stores running smoothly. Right now this full service chain is currently looking for a ...

  19. Chipotle Now Hiring Hourly Managers in Littleton, CO!

    The Service Manager is responsible for maintaining a positive customer experience by ensuring safe and quality food is prepared and served; and that the restaurant crew is well trained and provides good customer service. He/she maintains a clean, organized line with properly functioning line equipment. The responsibilities of this position require Service Managers to be on their feet working while clocked in, unless on break. If they are not busy, they are expected to evaluate what other tasks need ...

  20. Shift Manager Trainee

    Hours: Vary Pay: Depends on Experience Overview: If you like being in charge, have high energy, love working with people and know how to make things happen, then we are looking for YOU! Someone interested in a satisfying career with competitive benefits. Someone interested in growing and advancing. If you're interested (and we sure hope you are), let's get together. Description: We are looking to train Shift Managers for our new restaurant opening next month. Only 3 slots available, so apply ...

  21. Shift Manager

    Hours: Varies Pay: Depends on Experience Overview: If you like being in charge, have high energy, love working with people and know how to make things happen, then we are looking for YOU! Someone interested in a satisfying career with competitive benefits. Someone interested in growing and advancing. If you're interested (and we sure hope you are), let's get together. Description: Managers lead shifts every day, making sure customers get a fast, accurate, friendly experience every visit. A ...

  22. Restaurant Manager

    If you are a leader that leads with PRIDE (passion, respect, integrity, determination, excellence) then Joe’s Crab Shack is the place for you! The Restaurant Manager position works as a member of the restaurant management team to plan, direct, and coordinate the operations of the restaurant while adhering to the company’s absolutes; determined leadership embracing passionate people, always serving the perfect food and perfect beverage, creating the craveable Joe’s experience, maintaining a sanitary, ...

  23. Field Human Resources Representative/Manager (Denver)

    Panda Restaurant Group includes the original Panda Inn fine dining restaurants, Panda Express, our Gourmet Chinese food concept served in a fast casual environment, and Hibachi San, our Japanese grill concept. The family owned and operated company is still run by founders Andrew and Peggy Cherng. Panda offers competitive benefits and rewarding opportunities, from entry-level positions to management. We have restaurant positions available nationwide and support center positions in Rosemead, CA. Come ...

  24. Restaurant Manager (FOH)

    About Romano's Macaroni Grill®: As the leader in upscale casual cuisine, Romano's Macaroni Grill® offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills.   Our Benefits Include: • Aggressive Bonus Plan • Paid Vacation • Medical/Dental/Vision Insurance (to include domestic partner benefits) • Flexible Spending Accounts • Life & Accident Insurance • Short and Long-Term Disability Plans • 401(k) • Direct Deposit • Comprehensive Training ...