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chef in Denver

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  1. Banquet Chef (hourly) at Landry's Inc. - Aquarium Restaurant

    _Landry's is a multinational, diversified restaurant, hospitality, gaming, and entertainment conglomerate based in Houston, Texas....

  2. EXECUTIVE CHEF at Compass Group USA

    As Executive Chef,. Working as an Executive Chef for FLIK will allow you the opportunity to work with GREAT people like yourself!...

  3. Line Cooks, Prep Cooks, Dishwashers at Coperta

    Impeccable guest hospitality. The Executive Chef is Paul C. Reilly and the Chef de Cuisine is Bob Blair. This is meant to display comfort, which extends to food...

  4. Executive Chef/Kitchen Manager at Landry's Inc. - Aquarium Restaurant

    EXECUTIVE CHEF / SENIOR KITCHEN MANAGER*. At least 5 years of Chef Management experience, with at least 2 years as an Executive Chef, in a full-service,...

  5. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Gaucho Chef ( Churrasqueiro I). Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef,...

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    1. Kitchen Manager - Sous Chef- Executive Chef

      We are seeking a Kitchen Manager - Sous Chef- Executive Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Full service experienceResponsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in ...

    1. Dishwashers - Travel the USA Raleigh at American Cruise Lines

      Hospitality Experience – This is an excellent way to start your career in the hospitality industry and build your resume....

    1. Executive Chef - High Volume Casual Restaurant

      Immediate opportunity for a skilled Executive Chef with one of the most exciting restaurants in the city, and a top-rated concept in the region! Looking for a professional Executive Chef whom wants to be part of a high energy dining experience with a high volume restaurant chain. This exciting opportunity for the right Executive Chef offers great training, great compensation & benefits, ...

    1. Regional Culinary Specialist at Sagora Senior Living

      Provide culinary leadership and support to chefs within the communities. Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+...

    1. Line Cooks, Chefs, Prep Cooks, and Dishwashers

      Line Cooks, Chefs, Prep Cooks, and Dishwashers – Local entertainment venue seeks multiple openings for Cooks, chefs, and dishwashers to prepare menu items such as soups, meats, vegetables, and desserts using daily worksheets and standardized recipes as well as ensure the food is properly stored. You will work at their facilities in Downtown Denver, CO. These are temporary and temp-to-hire ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Join our team as Executive Chef. Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    1. Executive Chef - New Store Opening

      Salary: $75,000 - $90,000 based on experience Executive Chef needed in Denver! With locations across the country, we have become known for the place to find outstanding food, mouthwatering appetizers, and unique cocktails. Our staff makes sure every guest that dines at our restaurant is treated as a VIP. We’ve received numerous awards for our menu items, from the finest selection of steaks ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Sous Chef at Hospitality Pro Search

      Well established upscale restaurant in River Oaks needs an experienced Executive Sous Chef. This person will be responsible for supervising the dinner shift and...

    1. Sous Chef - New Store Opening

      Salary: $50,000 - $60,000 based on experience Sous Chef needed in Denver! With locations across the country, we have become known for the place to find outstanding food, mouthwatering appetizers, and unique cocktails. Our staff makes sure every guest that dines at our restaurant is treated as a VIP. We’ve received numerous awards for our menu items, from the finest selection of steaks and ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. BEVERAGE SPECIALIST MANAGER at Compass Group USA

      Morrison Healthcare , a member of Compass Group, is the nation’s only food service company exclusively dedicated to providing food, nutrition and hospitality...

    1. Sushi Chef

      Salary: $30,000 - $35,000 based on experience Sushi Chef needed in Denver! Every day guests come into our restaurants and enjoy the bold and mouth-watering dishes we serve. With all our entrees made from-scratch and within eye sight, guests can marvel at our talented Chef’s at work. We are passionate about delivering an outstanding culinary experience coupled with warm hospitality. With our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Sous Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree or equivalent and/or Chef apprenticeship program from an accredited culinary or hospitality school....

    1. Food Service / Restaurant - Line Chefs

      Village Tavern is now hiring experienced line chefs for our location in Broomfield, Colorado.Village Tavern offers a "people first" culture where every individual is valued and appreciated for their talents.We offer a from-scratch kitchen that will allow you to work with innovative recipes and fresh ingredients. We are a very high-volume restaurant and do require experience in a high volume, ...

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Executive Sous Chef. Completion of Associate’s Degree (or equivalent) and/or chef apprenticeship program from an accredited culinary or hospitality school....

    1. Executive Chef - Fine Dining

      Executive ChefUpscale Steakhouse - Denver, ColoradoWe are a restaurant where high quality food and world class service intersect. Since our first restaurant opened, our goal has been to provide our loyal guests outstanding entrees in an environment they can feel comfortable in. We feature an extensive selection of steaks & seafood, along with a diverse array of entrees created by our culinary ...

    1. Maitre’D Specialty Restaurant at Royal Caribbean Cruises Ltd.

      Bachelor's degree in hospitality management, business administration or related field or the international equivalent preferred....

    1. Executive Chef Needed

      For nearly two decades we have been dazzling the taste buds of every guest that walks through our doors. When you look around, quality is the first word that comes to mind. From the elegant design of our restaurant to bringing you the finest dining experience one could ask for. We’re most known for our premium steaks, but that’s not all! Our menu is diverse and features a variety of delicious ...

    1. Junior Sous Chef at Disney Parks & Resorts

      Chef de Cuisine. Up to six (6) Chefs de Partie. Provide performance feedback of entire team to the Chef De Cuisine....

    1. Sous Chef

      Sous ChefExpanding in Denver!Our restaurant has received rave reviews ever since we opened our doors nearly 30 ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. With more locations on the horizon ...

    1. Chef De Partie at Disney Parks & Resorts

      Junior Sous Chef and Chef De Cuisine. Up to Four (4) Commis Chefs and Demi Chefs de Partie. Partner with Junior Sous Chef and CDC;...

    1. Executive Chef

      Executive ChefDenver Favorite!Our restaurant has received rave reviews ever since we opened our doors nearly 30 ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. With more locations on the horizon ...

    2. Executive Chef

      We are seeking an Executive Chef to join our polished, modern American menu with a twist! This is a great opportunity for a sous chef ready to take the next step!We have a great, stylish atmosphere! We take pride in our food and want someone CREATIVE to join our team!You will thrive in a fast-paced environment, creating great dishes. Must have Fine dining or Upscale Casual experience with mid ...

    3. Line Cooks, Chefs, Prep Cooks, and Dishwashers

      Line Cooks, Chefs, Prep Cooks, and Dishwashers – Local entertainment venue seeks multiple openings for Cooks, chefs, and dishwashers to prepare menu items such as soups, meats, vegetables, and desserts using daily worksheets and standardized recipes as well as ensure the food is properly stored. You will work at their facilities in Downtown Denver, CO. These are temporary and temp-to-hire ...

    4. Sous Chef

      Sous ChefExpanding in Denver!Our restaurant has received rave reviews ever since we opened our doors nearly 30 ago. We’re dedicated to our food and the culture it comes from. While other restaurants stick with what they know best, our founders have been increasing their culinary knowledge and infusing this into new menu items designed to excite the senses. With more locations on the horizon ...

    5. Sous Chef

      Sous ChefGrowing National Concept!While our competitors stick with similar entrees, we've made it a point to delight the senses. Our menu aims to give our guests something different when they walk through our doors. We offer a wide array of entrees inspired by our chefs that are not only delicious and award-winning, but also healthier than our rivals. Our restaurants also feature an extensive ...

    6. Executive Chef - New Store Opening

      Executive ChefUpscale Steakhouse - New Store Opening!With locations across the country, we have become known for the place to find outstanding food, mouthwatering appetizers, and unique cocktails. Our staff makes sure every guest that dines at our restaurant is treated as a VIP. We’ve received numerous awards for our menu items, from the finest selection of steaks and seafood to the variety ...

      1. Executive Chef at Morrison Community Living

        The Executive Chef is also responsible for promoting the professional growth and development of their team....

      2. Dishwasher - Limelight Supper Club & Lounge (Fine Dining Restaurant) at Centerplate - Kevin Taylor's Limelight Supper Club & Lounge (Fine Dining Restaurant)

        Items needed by food service and culinary staff, and/or as requested by Chef or Executive Steward. As the pioneer and leader in live event hospitality, we are...

      3. Server and Server Assistant/Bus Person Positions Available at The Country Club at Castle Pines

        The Country Club at Castle Pines is one of Colorado's premier private clubs near the quiet town of Castle Rock, yet conveniently located just 15 minutes from

      4. Sous Chef at Next Door Glendale

        Next Door Glendale is seeking a Sous Chef. You will be responsible for building a cohesive BOH team, managing the daily operations of the BOH, and creating an...

      5. Culinary Director at Sagora Senior Living

        Associates degree in hospitality management or related area. 2 years of experience as an Executive Chef in a commercial kitchen operation offering table service...